b 3 a 1 r 1 m 3 s 1
5 letters · 9 points in Scrabble
Meaning
noun a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey
5 letters · 9 points in Scrabble
noun a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey