Unscramble

a 1 l 1 b 3 u 1 m 3 e 1 n 1

7 letters · 11 points in Scrabble

Meaning

noun a simple water-soluble protein found in many animal tissues and liquids

noun the white part of an egg; the nutritive and protective gelatinous substance surrounding the yolk consisting mainly of albumin dissolved in water

originFrom Latin albūmen (“white of an egg”), from albus (“white”), from Proto-Indo-European *h₂élbʰos (“white”).

Etymology from Wiktionary, CC BY-SA 3.0

← Back to unscrambler